On a recent visit to The Local Grill located at The Village Market, I was eager to explore their renowned beef offerings after hearing so many great reviews. I arrived during lunch hours, which created a vibrant atmosphere enhanced by the friendly chatter of fellow diners and the aromatic scents of grilled meats wafting through the air.
As I settled into my seat, I noticed that the service was prompt, and my waiter, Felistus, was extremely attentive. She made sure I felt welcomed and was genuinely passionate about the menu, which I appreciated. I decided to try the famous Rib Eye Steak, as several reviews mentioned its juicy tenderness. Priced at around 3,500 KES, it certainly isn’t the cheapest option, but oh, was it worth it!
Upon taking my first bite, the flavor exploded in my mouth. It truly lived up to the claim of being 'super juicy,' with a perfect sear that locked in all the juices. I paired it with creamy mashed potatoes, and together they formed a delightful symphony of taste. There was also a mention in a review about the mashed potatoes being well-seasoned and smooth — I couldn't agree more!
The ambience was another highlight of my visit. The decor exuded a cozy and modern charm, making it an ideal spot for a leisurely meal. One reviewer described the ambience as ‘10/10,’ which I think accurately reflects the warm and inviting atmosphere that encourages relaxed conversations over delicious food.
Also caught my eye was the enticing lamb shank that diners around me were enjoying. The reviews praised its rich flavors and well-prepared presentation. Many guests, including myself, were captivated by the idea of experiencing such a hearty dish on my next visit. A few enthusiasts even went as far as saying it could easily rival some of the best dishes they’ve had!
To round off my meal, I couldn’t resist trying the delectable ice cream dessert that had been mentioned in several reviews. It was a perfect conclusion to my culinary journey, and I could see why guests would want to save room for dessert. The combination of rich vanilla and hints of chocolate was a delightful treat for my taste buds.
In conclusion, my visit to The Local Grill was more than just a meal; it was an experience. With top-notch service from Felistus and an atmosphere that encourages a relaxed meal, I was left thoroughly satisfied, already planning my return to try the popular ostrich and explore more of their menu. If you’re in the area, this establishment is a culinary gem that every meat lover must try. The quality of their beef and customer service makes it a worthy contender in the dining scene at The Village Market.